2D Structure
3D Structure
| Properties | |
|---|---|
| PID | PID00178 |
| Mol. Weight | 128.189 g/mol |
| LogP | 1.75 |
| Water solubility | 0.00589 mol/L at 20 °C |
| Hydrogen Bond Donor | 0 |
| Hydrogen Bond Acceptor | 2 |
| Rotatable Bonds | 2 |
| XLogP3 | 1.6 |
| Identifiers | |
|---|---|
| Formula | C6H8OS |
| PubChem CID | 518937 |
| FEMA | 3160 |
| Flavor Profile | Savory |
| Smiles | CSCc1ccco1 |
| InChl Key | SKSFHXVDHVKIBN-UHFFFAOYSA-N |
| InChl | InChI=1S/C6H8OS/c1-8-5-6-3-2-4-7-6/h2-4H,5H2,1H3 |
| CAS Registry Number | 1438-91-1 |
| IUPAC Systematic Name | 2-(methylsulfanylmethyl)furan |
Organ Location Map/System Distribution of Pungent Flavor Compounds’ Targets
Note: Known Targets (Gene) from 6952 literatures, DrugBank (http://www.drugbank.ca/), STITCH (http://stitch.embl.de/), ChEMBL (https://www.ebi.ac.uk/chembl/), Therapeutic Target Database (http://bidd.nus.edu.sg/group/ttd/), and Comparative Toxicogenomics Database (CTD, http://ctdbase.org/)
| English Name | Pinyin Name (Chinese Name) | Latin Name | Properties in TCM | merdians | View Graph |
|---|---|---|---|---|---|
| NONE | NONE | NONE | NONE | NONE | View Graph |
Furfuryl Methyl Sulfide is colourless to pale brown liquid. The flavor is of cooked onion - garlic - radish - mustard.It is often used as a daily spice.
Note: Click anywhere in the blank, you can drag the whole dynamic diagram. Click on a node, you can drag his location to see it more clearly. The blue circle represents pharmacology, toxicology, or daily use. Orange hexagon represents the pungent compounds.
1. https://www.chemicalbook.com/ProductChemicalPropertiesCB3726057.htm